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<title>The Meetingpoint at Slavyanski.net / rachaelnewbi / All</title>
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<pubDate>Mon, 05 Sep 2022 16:49:39 +0000</pubDate>
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	<title><![CDATA[making dandelion wine]]></title>
	<link>https://slavyanski.net/sb2020/story.php?title=making-dandelion-wine-7</link>
	<source url="https://slavyanski.net/sb2020/story.php?title=making-dandelion-wine-7"><![CDATA[making dandelion wine]]></source>
	<description><![CDATA[Dandelion Wine is a liquor made from dandelions. Fermentation of the juice produces carbon dioxide and alcohol. The natural chemical balance of is such that it can ferment without the addition of sugars, acids, enzymes, water, or other nutrients. ]]></description>
	<pubDate>Mon, 05 Sep 2022 16:49:39 +0000</pubDate>
	<author>rachaelnewbi</author>
	<category>News</category>
	<votes>1</votes>
	<guid>https://slavyanski.net/sb2020/story.php?title=making-dandelion-wine-7</guid>
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<item>
	<title><![CDATA[wine making]]></title>
	<link>https://slavyanski.net/sb2020/story.php?title=wine-making-7</link>
	<source url="https://slavyanski.net/sb2020/story.php?title=wine-making-7"><![CDATA[wine making]]></source>
	<description><![CDATA[Dandelion Red wine is an alcoholic beverage made from dandelions. Fermentation of the juice produces carbon dioxide and alcohol. The natural chemical balance of is such that it can ferment without the addition of sugars, acids, enzymes, water, or other nutrients. ]]></description>
	<pubDate>Wed, 31 Aug 2022 12:36:16 +0000</pubDate>
	<author>rachaelnewbi</author>
	<category>News</category>
	<votes>1</votes>
	<guid>https://slavyanski.net/sb2020/story.php?title=wine-making-7</guid>
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	<title><![CDATA[how to make dandelion wine]]></title>
	<link>https://slavyanski.net/sb2020/story.php?title=how-to-make-dandelion-wine-2</link>
	<source url="https://slavyanski.net/sb2020/story.php?title=how-to-make-dandelion-wine-2"><![CDATA[how to make dandelion wine]]></source>
	<description><![CDATA[Dandelion Red wine is an alcohol made from dandelions. Fermentation of the juice produces carbon dioxide and alcohol. The natural chemical balance of is such that it can ferment without the addition of sugars, acids, enzymes, water, or other nutrients. ]]></description>
	<pubDate>Wed, 31 Aug 2022 10:29:40 +0000</pubDate>
	<author>rachaelnewbi</author>
	<category>News</category>
	<votes>1</votes>
	<guid>https://slavyanski.net/sb2020/story.php?title=how-to-make-dandelion-wine-2</guid>
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